| ITEMIZED CATERING MENU |
| Note: Plates, cutlery, and cups provided upon request. Customer is responsible for ordering exactly what they want. See delivery charges below. |
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| MEATS |
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| Rick's Ribs (Cut/Uncut) |
$15.95/rack |
| Chopped Brisket |
$10.50/lb. |
| Sliced Brisket |
$10.99/lb. |
| Pulled Pork |
$9.50/lb. |
| Polish Sausage |
$9.50/lb. |
| Hot Links |
$8.50/lb. |
| White Chicken Quarters |
$2.75/each |
| Whole Chicken |
$8.95 |
| Baby Back Ribs |
$17.95/rack |
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| SIDES |
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| Baked Beans |
$17.95/gallon |
| Green Beans |
$17.95/gallon |
| Twice Baked Potato Casserole |
$17.95/gallon |
| Cole Slaw |
$16.95/gallon |
| Potato Salad |
$16.95/gallon |
Side Salad
(mixed greens, carrots, tomato, cucumber, croutons & dressing) |
$11.99/gallon |
| Corn on the Cob |
$10.99/10 cobs |
Baked Potatoes
(includes everything on the side) |
$18.95/10 potatoes |
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| EXTRAS |
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| Barbecue Sauces |
$2.00/pint or squeeze bottle |
| Sandwich Buns |
$5.00/20 buns |
| Texas Toast |
$5.00/20 slices |
| Dill Pickle Spears |
$5.00/20 spears |
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| OTHER |
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| Full pie |
$12.50 |
| Cobblers (Blackberry, Cherry, Peach) |
$11.99/full pie |
| Tea or Lemonade |
$9.99/3 gallons |
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| DELIVERY |
$5.00 charge per 10 miles, $20.00 + tips for servers |
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| CATERING BY THE PERSON MENU |
Hassle free order by the person includes: sauces, bread, plates, cutlery, cups, ice, pickles, onions, and free delivery! The delivery person will portion plates on site. |
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| Dinner with sides |
$8.00/person |
Drinks
(Sweet and Unsweet Tea, Lemonade) [pP]>SD-C2502 REGION UNLOCK |
$.75/person |
Cobblers
(Blackberry, Cherry, Peach) |
$1.25/person |
| Baby back ribs |
Add $2.50/person |
[pP]>SD-C2502 REGION UNLOCK
|
[pP]>SD-C2502 REGION UNLOCK
|